Daily Specials

Monday July 16th

Entree: Southwest Grilled Chicken sandwich $8.50
Soup: Chef's choice soup

Tuesday, July 17th

Entree: Crispy Chicken Parmesan sandwich $8.50
Soup:  Chef's choice soup

Wednesday, July 18th

Entree: Gyro sandwich $8.50
Soup: Chef's choice soup
Students:   1/2 price food with a valid student id. Eat in only. No alcohol.

Thursday, July 19th

Entree: Bourbon Bacon Burger $8.50
Soup:  Chef's choice soup

Friday, July 20th

Entree: Echo's Famous Beer Battered Fish Fry! Delicious deep fried cod served with coleslaw and seasoned wedge fries( half-$7.25/full $10.50)
Soup: Clam Chowder

Saturday, July 21st

Entree: Breakfast served 8am-11am featuring $10 bottomless Mimosas
Soup: Chef's choice soup

Sunday, July 22nd

Entree:  Breakfast served 8am-11am  featuring $10 bottomless Mimosas
Soup: Chef's choice soup



Spinach Salad with Goat Cheese, Dried Cranberries and Walnuts
(some items shown in photos are daily specials and may not be available)
Crispy Eggplant Sandwich
crispy eggplant sandwich

Bar Specials

Monday
$6 PBR Pitchers
Bartender Choice
Happy Hour 4-7pm $5 Appetizers*

Tuesday
$3 Founders All Day IPA pints
$4.50 20oz Guinness pints
$4 Irish Whiskey Shots
Happy Hour 4-7pm $5 Appetizers*

Wednesday
$3.50 Pints of Domestic Microbrews*
$5 Glasses of Wine
Happy Hour 4-7pm $5 Appetizers*

Thursday
$4 Double Rail Mixers
$4 pints/$12 pitchers of Ballast Point
Happy Hour 4-7pm $5 Appetizers*
Team Trivia 9:00 pm

Friday
$3 Leinenkugel Products
$3.50 Fat Tire Pints
$4.00 Surly Pints
Happy Hour 4-7pm $5 Appetizers*

Saturday

$4 Double Rail Mixers
$2.50 pints/$8 Miller Lite Pitchers
$3 Jager Shots

Sunday
Restaurant Hospitality Night:
50% off all Rail drinks, and happy hour pricing on shots for all restaurant hospitality industry workers
$4 pints/$12 pitchers of Ballast Point
Team Trivia 8:00 pm


( *some restrictions apply)
Daily Specials not valid during special events


Cheese Sticks

Photos on this page by Laura Bulgrin © 2011


Echo Tap & Grill, 554 W Main St, Madison WI 53703-2632
Mon - Thur 11am to 2am
Fri 11am to 2:30am
Sat 8am to 2:30am
Sun 8am to 2am